SFIZIO Modern Italian Kitchen is a family-owned and operated business started by Chef Rocco Pezzano. Rocco brings a fresh perspective to Italian cuisine inspired by his roots growing up in a small town in the southern region of Italy. At SFIZIO, we believe there is no room for compromises in our ingredients: we only serve the best, freshest, and most authentic. Whenever possible, we use local and farm-fresh ingredients. Our food focuses on quality and authenticity, hoping to satisfy our guests' Italian cravings.
Serving brick oven pizza, hand-crafted pasta, salads, charcuterie boards, and more, SFIZIO caters a cozy and authentic from-scratch Italian dining experience.
satisfy your Italian cravings at SFIZIO
Order Onlinehandcrafted wood-stone fired cheese pizzaand small house salad combo
additional items: 1.00 ea.
signature handcrafted meatballs, house madetomato sauce, imported mozzarella cheese
sautéed eggplant, house made tomato sauce,imported mozzarella cheese
ham, salami, spicy soppressata, provolone, lettuce, tomatoes, onions, italian dressing (cold)
italian sausage, roasted red peppers, house madetomato sauce, imported mozzarella cheese
grilled chicken breast, roasted red peppers,imported mozzarella cheese (cold)
spaghetti paired with our signature san marzano tomato sauce
choice of bologenese sauce, meatballs, or sausage
hand-made lasagana, three meat bolognese ragu,béchamel sauce
same bread used on our bruschetta, handmade and fresh baked daily
our signature bread topped with white truffle oil, mozzarella cheese, and garlic
heirloom tomatoes, olive oil, and burrata
fresh eggplant rolled and stuffed with cheese
home-made bread topped with white truffle oil, mozzarella cheese, and garlic
house made three meat ragu meatballs,red sauce, side of fresh baked bread
crispy risotto, three meat ragu, provolone, fontina, house tomato sauce
prosciutto di parma, fig, shaved parmigiano
‘nduja (spicy calabrian salami spread), burrata
heirloom tomatoes, fresh mozzarella
eggplant and red pepper spread, italian sausage
chef’s choice of imported italian meats and cheese, olive medley, roasted red peppers, assorted dried fruits and nuts, grilled bread (serves 2-4)
salami, coppa, provolone, pepperoncini, olive, tomato, pickled red onions, roasted peppers, italian bread crumbs, lemon oregano dressing
tuscan chopped salad withhouse-made croutons, onions,tomatoes, cucumbers, basil,herb vinaigrette
mixed greens, mix of vegetables, croutons, topped with cheese, tossed with a lemon oregano dressing
seasonal vegetables, grilled zucchini, avocado, heirloom cherry tomato, herb vinaigrette
imported san marzano tomatoes, mozzarella, and parmigiano
italian cooked ham, fresh mushrooms, artichokes, black olives, san marzano tomato sauce, and mozzarella
fresh baked three cheese calzonemozzarela, ricotta, parmigiana,with pepperoni, sausage,mushrooms and side of sanmarzano tomato sauace
roasted vegetables, fresh zucchini, bell pepper, eggplant, and mushrooms, on tomato sauce and mozzarella
san marzano tomato sauce, mozzarella, calabrian soppressata, drizzle of honey
pepperoni, italian sausage, mushrooms, san marzano tomato sauce, and mozzarella
prosciutto, arugula, shaved parmigiano, on signature white sauce
+1.00 per topping
pepperoni, sausage, prosciutto, spicy soppressata, ham, mushrooms, grilled zucchini, grilled eggplant, artichoke, olives, peperoncini, extra cheese
choice of meatball or sausage, signature san marzano tomato sauce
fresh handmade tagliatelle pasta and house bolognese sauce
spaghetti with grilled chicken, mushrooms, roasted red peppers, light butter sauce
mussels. clams, calamari, shrimp, light spicy red sauce
handmade light gnocchi, san marzano tomato sauce, mozzarella and grana padano cheese
handmade lasagna, three meat bolognese ragu, béchamel sauce
breaded chicken, side of spaghetti with fresh san marzano tomato sauce
hand-crafted ravioli stuffed with shrimp, zucchini, cheese, creamy red sauce (salsa rosa)
3 cannoli filled with ricotta cream filling,pistachio, chocolate chip
our classic fresh baked pizza doughtopped with a “nutella sauce” and fresh berries
homemade espresso cake made with ladyfingers
choice of chocolate or hazelnutgelato with shot of espresso, served in a martini glass
classic spaghetti with house tomato sauce, choice of handmade meatball or italian sausage
chef’s choice pasta, cheese and butter sauce
three meat bolognese ragu,besciamella sauce
semolina and spicy marinara sauce
3 bruschetta, choice of prosciutto or traditonal
french fries, parmigiano cheese, truffle oil, aioli sauce
crispy risotto and calabrian soppressata
spicy stewed mediterranean mixed vegetables
choice of pinot grigio, chardonnay, chianti,or montepulciano, small chef’s board
Please feel free to dine with us at any time, reservations are not required.
We do recommend making a reservation for special occasions and holidays.
contact us with special events, questions, concerns
we will try to get back to you as soon as we can
Address:
21050 N Tatum Blvd #110, Phoenix, AZ 85050
Phone:
480 687 8107
Email:
contact@sfizioitaliano.com